Four crispy tortilla flautas stuffed with chicken or shredded beef, then fried to a golden brown, served with lettuce, tomatoes, sour cream and guacamole. Served with rice and refried beans.




Four crispy tortilla flautas stuffed with chicken or shredded beef, then fried to a golden brown, served with lettuce, tomatoes, sour cream and guacamole. Served with rice and refried beans.